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Your search returned 13 results.

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	1.	Profesional Baking by Wayne Gisslen Edition: 4th Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	2.	Professional Cooking by Wayne Gisslen Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2011 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	3.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57 GIS.5. Place hold Add to cart (remove)
	4.	Profesional Baking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2009 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	5.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	6.	Professional Cooking by Wayne Gisslen Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2011 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	7.	Profesional Baking by Wayne Gisslen Edition: 4th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2005 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	8.	Profesional Cooking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: Wiley ©2003 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GTS. Place hold Add to cart (remove)
	9.	Advanced Professional Cooking by Wayne Gisslen Material type: Text Publication details: John Wiley & Sons, Inc. ©1992 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	10.	Profesional Cooking by Wayne Gisslen Edition: 7th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2011 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)
	11.	Professional Baking by Wayne Gisslen Edition: 5th ed Material type: Text Publication details: John Wiley & Sons ©2009 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	12.	Professional Baking by Wayne Gisslen Edition: 8th ed Material type: Text Publication details: John Wiley & Sons ©2022 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.815/GIS. Place hold Add to cart (remove)
	13.	Professional Cooking by Wayne Gisslen Edition: 9th ed Material type: Text Publication details: John Wiley & Sons, Inc. ©2018 Availability: Items available for loan: Sarawak Skills Kuching Library (1)Call number: 641.57/GIS. Place hold Add to cart (remove)