000 00387nam a2200145Ia 4500
008 241217s9999||||xx |||||||||||||| ||und||
020 _a0892-1024/132
_c56
040 _beng
_cSSK Library
_erda
082 _a641.5973/ART
245 0 _aArt Culinaire: Issue 132
260 _b Ac Editions
_c©2019
942 _2Dewey Decimal Classification
_cBOOK
_nNo
999 _c28014
_d28014
003 OSt
005 20241217113102.0