| 000 | 00493nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 241217s9999||||xx |||||||||||||| ||und|| | ||
| 020 |
_a9780316118408 _c88.17 |
||
| 040 |
_beng _cSSK Library _erda |
||
| 082 | _a641.5 PAG | ||
| 100 | _a Karen Page And Andrew Dornenburg - | ||
| 245 | 4 | _aThe Flavor Bible: The Essential Guide To Culinary Creativity, ... | |
| 260 |
_b Little, Brown & Co. Ltd. _c©2008 |
||
| 942 |
_2Dewey Decimal Classification _cBOOK _nNo |
||
| 999 |
_c20976 _d20976 |
||
| 003 | OSt | ||
| 005 | 20241217112800.0 | ||